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| Spinach Chipotle Pinwheels | |||||||
| Ingredients: 1 package Spinach Chipotle Dip Mix 1.5 lb thinly sliced turkey breast 8 oz sour cream 6 large tortillas 8 oz cream cheese 2 large tomatoes, cored and sliced 6-8 pieces trimmed lettuce 12 slices cheese (Colby Jack or similar) Directions: Prepare Spinach Chipotle dip mix by blending with cream cheese and sour cream. Set aside. Lay tortillas on work space. Spread each tortilla with a thin layer of Spinach Chipotle spread, fully covering one side. Distribute remaining ingredients evenly for each tortilla, adding them to lower 1/3 of tortilla. Tightly roll each tortilla and secure with a toothpick. Lay each wrap in a baking pan and chill for one hour. Cut into 1-inch circles to create Pinwheels before serving. Serve with remaining spread. To make a vegetarian version, substitute turkey for 1 (14oz) can of drained black beans. Click Here to Print Recipe |
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